Description
Indulge in the delightful simplicity of the 3 Ingredient Apple Cake, a perfect blend of tender apples and moist cake that makes for an irresistible dessert. With only three key ingredients, this easy recipe is ideal for any occasion, whether you’re hosting a gathering or simply craving something sweet. The heavenly aroma of fresh apples fills your kitchen as you whip up this delightful treat in no time. Serve it warm with ice cream, sprinkle with powdered sugar, or enjoy it plain; no matter how you serve it, this cake is sure to impress.
Ingredients
Scale
- 1 box yellow cake mix
- 2 cups fresh apples, peeled and chopped
- 3 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Peel and chop the apples into uniform 1/2-inch pieces.
- In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs until well blended.
- Pour the batter into the prepared pan and bake for 35-40 minutes or until golden brown.
- Allow to cool for about 10 minutes before serving. Dust with powdered sugar if desired.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 200
- Sugar: 15g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg