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Air Fryer Yogurt Custard Toast

Air Fryer Yogurt Custard Toast


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  • Author: Ana
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Experience the delightful blend of creamy custard and sweet berries with Air Fryer Yogurt Custard Toast—a quick and easy breakfast or dessert option. In just 10 minutes, you’ll savor buttery brioche topped with a smooth custard made from Greek yogurt, honey, and eggs. This trendy dish has captured hearts on social media for its simplicity and flavor. Perfect for busy mornings or leisurely brunches, this recipe is versatile and healthy, ensuring everyone will be asking for seconds!


Ingredients

Scale
  • 1 cup Greek yogurt
  • 3 tablespoons honey (or 2 tablespoons maple syrup)
  • 1 large egg
  • 4 slices brioche bread
  • ¼ cup blueberries
  • 2 strawberries (sliced)
  • 1 tablespoon powdered sugar (for garnish)

Instructions

  1. In a mixing bowl, whisk together Greek yogurt, honey, and egg until creamy.
  2. Spread the custard mixture evenly over each slice of brioche.
  3. Top with fresh blueberries and sliced strawberries.
  4. Preheat air fryer to 350°F (175°C). Cook toast in a single layer for 8-10 minutes or until golden brown.
  5. Dust with powdered sugar before serving and enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast/Dessert
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice of toast (100g)
  • Calories: 250
  • Sugar: 18g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 80mg