Description
Cajun Shrimp Scampi is a mouthwatering dish that brings the perfect blend of bold Cajun flavors and creamy garlic goodness to your dinner table. This quick and easy recipe features succulent shrimp sautéed in a luscious garlic butter sauce, enhanced by zesty lemon juice and spicy Cajun seasoning. Ready in just 30 minutes, this delightful meal is ideal for busy weeknights or impressing guests on special occasions. Serve it over pasta, with crusty bread, or alongside steamed veggies for a complete meal that’s sure to please everyone. Enjoy the perfect balance of flavors that make this Cajun Shrimp Scampi a go-to recipe for seafood lovers!
Ingredients
- Olive oil
- Butter
- Garlic
- Shrimp
- Lemon juice
- White wine (or chicken stock)
- Heavy cream
- Cajun seasoning
- Parsley (for garnish)
- Parmesan cheese (for garnish)
Instructions
- Heat olive oil and 3 tablespoons of butter in a large skillet over medium heat.
- Sauté minced garlic until fragrant, about 1 minute.
- Add white wine (or chicken stock) and bring to a simmer.
- Stir in shrimp and Cajun seasoning; cook until shrimp are pink, about 3-5 minutes.
- Reduce heat and mix in heavy cream and remaining tablespoon of butter until smooth.
- Season with salt, pepper, and lemon juice to taste; stir well.
- Simmer for an additional minute, then serve garnished with parsley and parmesan.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 2g
- Sodium: 550mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 220mg