Embark on a delicious culinary adventure with our easy Chinese Egg Cake recipe. This delightful treat features a crisp golden exterior and an airy center, making it the perfect addition to tea time or any festive gathering. With only a handful of simple ingredients, you can create a dessert that exudes homemade comfort and charm. The subtle sweetness from castor sugar enhances its flavor, while the light and fluffy texture makes it an ideal snack or sweet indulgence. Whether enjoyed on its own or paired with fresh fruits and whipped cream, this cake is sure to impress your family and friends.