Description

Cream Cheese Rotel Dip is the ultimate crowd-pleaser that combines creamy goodness with a zesty kick, making it perfect for any occasion. With just three simple ingredients—ground pork sausage, Rotel diced tomatoes and green chilies, and cream cheese—you can whip up this delicious dip in a matter of minutes. Whether you’re hosting a game day party, attending a potluck, or enjoying a cozy movie night at home, this dip is sure to impress your guests and satisfy your cravings. Serve it warm with tortilla chips or fresh veggies for an irresistible snack that everyone will love!

Ingredients

Scale

1 pound ground pork sausage (hot or mild)
1 10 oz. can Rotel diced tomatoes and green chilies (undrained)
1 8 oz. package cream cheese (cut into cubes)

Cook Mode Prevent your screen from going dark

Instructions

In a large skillet over medium-high heat, brown the ground pork sausage until fully cooked, breaking it into small pieces as it cooks. Drain excess grease.
Pour in the undrained Rotel diced tomatoes and add the cream cheese cubes. Stir until everything is melted and heated through.
Transfer the dip to a serving bowl and serve warm with tortilla chips or vegetable sticks.

Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Appetizer
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1/4 cup (60g)
Calories: 220
Sugar: 2g
Sodium: 550mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 0g
Protein: 12g
Cholesterol: 45mg