Description

Creamy Chicken Noodle Soup is the ultimate comfort food, perfect for warming up on chilly days. This delectable soup combines tender chicken, hearty vegetables, and a rich creamy broth that feels like a warm hug in a bowl. Whether you’re hosting a family dinner or enjoying a quiet night in, this classic dish promises to delight everyone at your table. With its straightforward preparation and customizable ingredients, it’s a meal that not only satisfies but also brings people together. Enjoy every spoonful of this deliciously creamy chicken noodle soup that’s sure to become a staple in your home.

Ingredients

Scale

½ cup butter
2 cups chopped carrots
1 ½ cups chopped celery
1 cup chopped onion
¼ cup all-purpose flour
6 cups low-sodium chicken broth
1 teaspoon chicken bouillon base
½ teaspoon coarse ground black pepper
1 ½ pounds boneless skinless chicken breasts
4 ounces wide egg noodles
2 cans (10.5 ounces each) cream of chicken soup
Salt to taste
Fresh parsley for garnish (optional)

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Instructions

Melt butter in a large pot over medium heat. Add chopped carrots, celery, and onion; cook until tender (7-10 minutes).
Sprinkle flour over vegetables and stir continuously for another 2-3 minutes.
Gradually add chicken broth while stirring to avoid lumps. Increase heat until boiling; add bouillon base and black pepper.
Submerge chicken breasts in the broth, cover, reduce heat to low, and simmer for about 15 minutes until cooked through.
Remove chicken, shred it, and return it to the pot along with egg noodles. Cook for an additional 7-10 minutes until noodles are tender.
Whisk together cream of chicken soup with water or milk; stir into the pot until well blended. Adjust seasoning as needed.
Serve warm, garnished with fresh parsley if desired.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 380
Sugar: 3g
Sodium: 720mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 19g
Cholesterol: 75mg