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Easter Dirt Cake

Easter Dirt Cake


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  • Author: Ana
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Easter Dirt Cake is a delightful no-bake dessert that captures the spirit of the season with its creamy layers and festive decorations. This fun treat combines the rich flavors of cream cheese, Oreo cookies, and vanilla pudding, all topped with colorful Easter candies like Peeps and sprinkles. Perfect for family gatherings or holiday celebrations, this dessert is not only easy to make but also sure to impress guests of all ages. Its playful presentation and delicious taste make it an irresistible addition to your Easter festivities!


Ingredients

Scale
  • 1 package Oreos
  • 8 oz cream cheese (softened)
  • 1/2 cup butter (softened)
  • 1 cup powdered sugar
  • 16 oz Cool Whip
  • 2 boxes instant vanilla pudding (3.3 oz each)
  • 3 cups milk
  • Easter candy (Peeps, Robin eggs, sprinkles for decoration)

Instructions

  1. Crush two-thirds of the Oreos and layer them in a 9×13 inch pan as the crust.
  2. In a mixing bowl, blend softened cream cheese and butter until smooth. Gradually mix in powdered sugar.
  3. Fold in Cool Whip gently to keep it airy.
  4. In another bowl, whisk together milk and instant pudding until slightly thickened. Fold this into the cream cheese mixture until combined.
  5. Pour the filling over the Oreo crust and sprinkle with remaining crushed Oreos on top.
  6. Refrigerate for at least three hours before serving.
  7. Decorate with Easter candy just before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 380
  • Sugar: 34g
  • Sodium: 280mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 45mg