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Easy Peanut Butter Pie Recipe

Easy Peanut Butter Pie Recipe


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  • Author: Ana
  • Total Time: 0 hours
  • Yield: Serves 8 slices 1x

Description

Indulge in this Easy Peanut Butter Pie Recipe, a luscious dessert that’s perfect for any occasion. With a rich chocolate Oreo crust and a velvety filling made with cream cheese and creamy peanut butter, this no-bake treat is both simple to prepare and delightful to eat. In just 20 minutes of prep time, you can create a pie that’s sure to impress family and friends alike. The combination of flavors and textures makes it an irresistible choice for gatherings, celebrations, or a sweet weekday treat. Customize it with your favorite toppings like chopped nuts or drizzled chocolate syrup for an extra touch of indulgence.


Ingredients

Scale
  • 24 Oreos
  • 5 tablespoons unsalted butter (melted)
  • 1 cup whipping cream
  • 8 ounces cream cheese (softened)
  • ½ cup creamy peanut butter
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare the crust by crushing Oreos and mixing with melted butter; press into a greased pie plate and refrigerate.
  2. Whip the cream with powdered sugar until stiff peaks form; set aside.
  3. Beat softened cream cheese, peanut butter, powdered sugar, and vanilla until smooth; fold in whipped cream.
  4. Spoon the filling into the cooled crust; chill for at least 2 hours before serving.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (90g)
  • Calories: 350
  • Sugar: 22g
  • Sodium: 200mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 40mg