Description
Indulge in the festive spirit of the Kentucky Derby with these easy-to-make Kentucky Derby Bars. This delightful dessert combines rich chocolate and crunchy pecans, creating a delicious and satisfying treat that is perfect for any celebration or casual gathering. The bars offer a convenient way to enjoy classic flavors and will surely impress your guests. Whether served warm with a scoop of ice cream or enjoyed on their own, these bars are a must-try for anyone seeking a sweet indulgence that captures the essence of southern hospitality.
Ingredients
Scale
- 2 cups all-purpose flour
- ½ cup confectioners' sugar
- ½ teaspoon salt
- 1 cup unsalted butter (softened)
- 1 cup firmly packed brown sugar
- 1 cup dark corn syrup
- ½ cup butter (melted)
- 4 large eggs
- 2 cups chopped pecans
- 1 cup semisweet chocolate chips
Instructions
- Preheat your oven to 350°F. Line a 13×9-inch baking pan with aluminum foil, leaving some overhang for easy removal later. Lightly spray the foil with nonstick cooking spray.
- In a mixing bowl, whisk together flour, confectioners' sugar, and salt. Cut in softened butter using a pastry blender until the mixture resembles sandy crumbs.
- Press the crust mixture into the prepared pan evenly and bake for 15 to 18 minutes until lightly browned.
- For the filling, combine brown sugar, corn syrup, melted butter, eggs, chopped pecans, and chocolate chips in another bowl; mix until well combined.
- Pour the filling over the baked crust and return to the oven for an additional 25 to 30 minutes until set.
- Allow to cool completely before lifting out and cutting into squares.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 14g
- Sodium: 140mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg