Description
No-Bake Coconut Praline Cookies are a delightful fusion of sweet and salty flavors, perfect for satisfying your cravings without the need for an oven. These chewy, rich treats combine luscious pecans and coconut with caramelized sugars, making them an ideal choice for parties, holiday gatherings, or simply indulging yourself. With just a few simple steps, you can whip up a batch in under an hour.
Ingredients
Scale
- 2 cups chopped pecans
- 1/2 cup evaporated milk
- 2 cups brown sugar
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 2 cups shredded coconut
- 1 teaspoon flaked sea salt
- 1/2 cup corn syrup
- 1/2 cup unsalted butter
Instructions
- In a large saucepan, combine evaporated milk, brown sugar, corn syrup, granulated sugar, and unsalted butter over medium heat. Stir until smooth.
- Boil the mixture for about 3 minutes until it reaches the softball stage (235°F).
- Remove from heat and stir in vanilla extract.
- Mix in pecans and shredded coconut until well combined.
- Allow the mixture to cool slightly before scooping onto a parchment-lined baking tray.
- Dust each cookie with flaked sea salt and refrigerate until fully set.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 14g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg