Oven Baked Chicken Taquitos Recipe
Experience the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! These taquitos are juicy, creamy, and wrapped in a perfectly crisp shell. They offer a fuss-free, flavorful feast that is perfect for any occasion—whether it’s game night, a family dinner, or a cozy gathering with friends.
Why You’ll Love This Recipe
- Easy to Prepare: This recipe requires minimal prep time and simple steps, making it ideal for busy weeknights.
- Flavorful Filling: The combination of spices, cream cheese, and chicken creates a rich and savory taste that everyone will love.
- Healthier Alternative: Baking instead of frying keeps these taquitos lighter while still providing that crispy texture.
- Versatile Dish: You can customize the filling to include your favorite ingredients or adjust the spice levels to suit your taste.
- Perfect for Meal Prep: These taquitos freeze well, allowing you to make a large batch ahead of time for quick meals later.
Tools and Preparation
Before diving into the cooking process, gather your tools. Having everything ready will make your experience smooth and enjoyable.
Essential Tools and Equipment
- Baking sheet
- Parchment paper or baking mat
- Large microwave-safe bowl
- Mixing spoon
- Forks (for shredding chicken)
Importance of Each Tool
- Baking Sheet: Ensures even cooking and browning of your taquitos.
- Parchment Paper or Baking Mat: Prevents sticking and makes cleanup effortless.
- Large Microwave-Safe Bowl: Ideal for mixing ingredients without spills; also great for softening cream cheese.
- Forks: Essential for shredding chicken quickly and efficiently.
Ingredients
Ingredients:
– 3 large chicken breasts
– 1 tbsp olive oil
– 1/4 tsp chili powder
– 1/4 tsp garlic powder
– 1/4 teaspoon cumin
– 1/4 tsp salt
– 8 oz (1 block) cream cheese
– 3 tbsp sour cream
– 1/3 cup salsa
– 1 tsp cumin
– 1 tsp chili powder
– 1 tsp garlic powder
– 1/2 tsp coriander
– 1/2 tsp salt
– 3 green onions (minced)
– 2 tbsp cilantro (minced)
– 1 lime (juiced)
– 1 cup shredded cheddar cheese
– 1/2 cup shredded pepper jack cheese
– 16-18 small flour tortillas
– 1/2 cup sour cream (for serving)
– 1 tbsp cilantro (minced, for serving)
– 1/2 lime (juiced, for serving)
– 1/4 tsp garlic powder (for serving)
How to Make Oven Baked Chicken Taquitos Recipe
Step 1: Preheat the Oven
Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius).
Step 2: Prepare the Chicken
- Mix together the chili powder, garlic powder, cumin, and salt in a small bowl.
- Drizzle olive oil over the chicken breasts. Sprinkle the spice mix on both sides of the chicken.
- Place the seasoned chicken on a parchment-lined baking sheet.
Step 3: Bake the Chicken
Bake for 20 to 25 minutes or until the chicken reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius). Remove from oven and shred using two forks. Set aside to cool.
Step 4: Increase Oven Temperature
Turn the oven up to 425 degrees Fahrenheit (218 degrees Celsius). Line another baking sheet with parchment or a baking mat.
Step 5: Prepare the Filling
Place cream cheese in a large microwave-safe bowl. Heat for 20–30 seconds or until soft. Then add sour cream, salsa, cumin, chili powder, garlic powder, coriander, salt, green onion, cilantro, lime juice, cheeses, and shredded chicken. Mix thoroughly.
Step 6: Assemble Taquitos
Add a few tablespoons of filling to one edge of a tortilla. Leave space at both ends to prevent oozing during baking. Roll it tightly and place seam-side down on the prepared baking sheet. Repeat with remaining ingredients. For extra crispiness, brush with melted butter before baking.
Step 7: Bake Taquitos
Place in the oven and bake for 15–20 minutes or until tortillas are golden brown. Allow cooling for about 5 minutes before serving.
Enjoy your delicious homemade Oven Baked Chicken Taquitos Recipe!
How to Serve Oven Baked Chicken Taquitos Recipe
Serving Oven Baked Chicken Taquitos can be as exciting as making them! These crispy delights are versatile and can be paired with various dips and sides to enhance your dining experience.
With Dips
- Sour Cream: A classic pairing, sour cream adds a creamy texture that complements the spices in the taquitos.
- Guacamole: This rich avocado dip brings a fresh twist and balances the flavors perfectly.
- Salsa: A zesty salsa can add extra flavor, especially if you choose a spicy variety.
With Salads
- Cabbage Slaw: A crunchy slaw offers a refreshing contrast to the warm taquitos.
- Mexican Street Corn Salad: This tangy salad is loaded with flavors and pairs beautifully with chicken taquitos.
For Kids
- Cheese Sauce: Drizzling cheese sauce over the taquitos makes them more appealing for kids who love cheesy goodness.
- Fruit Skewers: Serve fruit skewers on the side for a sweet touch that balances the meal.
How to Perfect Oven Baked Chicken Taquitos Recipe
To achieve the best results with your Oven Baked Chicken Taquitos, consider these helpful tips.
- Use Fresh Ingredients: Always opt for fresh chicken and spices to enhance flavor.
- Don’t Overfill Tortillas: Filling them too much can cause spills during baking. Keep it moderate.
- Brush with Oil: Lightly brushing tortillas with olive oil before baking can help them crisp up even more.
- Monitor Baking Time: Check on your taquitos during the last few minutes to ensure they reach golden perfection without burning.
Best Side Dishes for Oven Baked Chicken Taquitos Recipe
Pairing your Oven Baked Chicken Taquitos with delicious side dishes can elevate your meal. Here are some great options to consider:
- Mexican Rice: Fluffy rice seasoned with herbs and spices complements the flavors of chicken taquitos wonderfully.
- Black Beans: A protein-packed side, black beans are nutritious and add a lovely texture contrast.
- Pico de Gallo: This fresh salsa made from tomatoes, onions, and cilantro adds brightness and crunch to your plate.
- Refried Beans: Creamy refried beans provide a comforting addition that pairs well with crispy taquitos.
- Corn on the Cob: Grilled or boiled corn brushed with butter enhances the summer vibes of this dish.
- Chips and Salsa: Crunchy tortilla chips served with salsa offer an addictively tasty appetizer alongside your main dish.
- Queso Dip: Warm cheese dip is always a hit; it’s indulgent and pairs perfectly for dipping!
- Avocado Salad: A light salad featuring ripe avocados brings freshness that balances out the richness of the taquitos.
Common Mistakes to Avoid
When making Oven Baked Chicken Taquitos, it’s easy to make some common mistakes that can affect the final dish. Here are a few to watch out for.
- Skipping the seasoning: Failing to season the chicken properly can lead to bland flavor. Make sure to use all the spices listed in the recipe for a delicious taste.
- Overfilling the tortillas: Adding too much filling can cause the taquitos to burst while baking. Use just a few tablespoons of filling for each tortilla to keep them intact.
- Not preheating the oven: Baking taquitos in a cold oven may prevent them from getting crispy. Always preheat your oven to ensure even cooking and crispiness.
- Using cold ingredients: Cold cream cheese and other ingredients can make it hard to mix everything well. Let your cream cheese soften at room temperature for easier blending.
- Neglecting cooling time: Cutting into taquitos right after baking can cause hot filling to spill out. Allow them to cool for a few minutes before serving.
Storage & Reheating Instructions
Refrigerator Storage
- Store taquitos in an airtight container.
- They will stay fresh for up to 3-4 days in the refrigerator.
Freezing Oven Baked Chicken Taquitos Recipe
- Place completely cooled taquitos in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating Oven Baked Chicken Taquitos Recipe
- Oven: Preheat to 375°F (190°C) and bake for about 10-15 minutes until heated through.
- Microwave: Heat on medium power for about 1-2 minutes, checking frequently.
- Stovetop: Heat in a non-stick skillet over medium heat, turning occasionally until warm.
Frequently Asked Questions
If you have questions about this Oven Baked Chicken Taquitos Recipe, we’ve got answers!
Can I use other proteins in this recipe?
Yes, you can substitute chicken with shredded beef, pork, or even beans for a vegetarian option.
How do I make these taquitos spicier?
To add heat, include diced jalapeños or extra chili powder in the filling mixture.
Can I prepare taquitos ahead of time?
Absolutely! You can assemble them ahead of time and store them in the fridge before baking.
What sauces go well with Oven Baked Chicken Taquitos?
Sour cream, guacamole, and salsa are all fantastic options that complement these taquitos perfectly.
Final Thoughts
Oven Baked Chicken Taquitos are an irresistible comfort food perfect for any occasion. They’re versatile and allow you to customize fillings based on your preferences. Try different cheeses or add vegetables for added nutrition. Enjoy this delightful recipe with family and friends!
Oven Baked Chicken Taquitos
- Total Time: 55 minutes
- Yield: Serves approximately 6 people 1x
Description
Experience the delightful comfort of Oven Baked Chicken Taquitos, a perfect blend of crispy tortillas filled with creamy, flavorful chicken. These easy-to-make taquitos offer a healthier alternative to fried versions while still delivering that satisfying crunch. Whether for game night, family dinners, or casual get-togethers, these savory bites are sure to impress. Customize the filling with your favorite ingredients and enjoy them with various dips and sides for a complete meal that everyone will love.
Ingredients
- 3 large chicken breasts
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 teaspoon cumin
- 1/4 tsp salt
- 8 oz (1 block) cream cheese
- 3 tbsp sour cream
- 1/3 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 16–18 small flour tortillas
- 1/2 cup sour cream (for serving)
- 1 tbsp cilantro (minced, for serving)
- 1/2 lime (juiced, for serving)
- 1/4 tsp garlic powder (for serving)
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken breasts with olive oil and spices; bake for 20-25 minutes until cooked through.
- Shred the chicken and mix with cream cheese, salsa, spices, green onions, cilantro, lime juice, and cheeses.
- Roll filling in tortillas; place seam-side down on a parchment-lined baking sheet.
- Bake at 425°F (218°C) for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 taquitos (approximately 150g)
- Calories: 320
- Sugar: 2g
- Sodium: 620mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 65mg
