Description
Indulge in the delightful fusion of savory and sweet with these Pancake Sausage Bites. Perfectly crispy on the outside and fluffy on the inside, they offer a unique twist to traditional breakfast fare. Whether you’re hosting a brunch or seeking a quick snack, these bites are sure to impress your family and friends. Ready in just 25 minutes, you can serve them with powdered sugar, maple syrup, or even spicy dips for an exciting flavor experience. This recipe not only pleases taste buds but also makes meal prep easy, allowing you to enjoy these treats throughout the week.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon baking powder
- 1 large egg
- 1 cup buttermilk
- 26 sausage patties (e.g., Jimmy Dean's Heat 'N Serve)
- Vegetable oil for frying
Instructions
- Cook sausage patties in a frying pan until browned; drain on paper towels.
- In a bowl, whisk together flour, sugar, baking soda, salt, and baking powder. In another bowl, combine egg and buttermilk; mix wet into dry ingredients until just combined.
- Heat vegetable oil in a large saucepan over medium-high heat.
- Dip each sausage patty into the batter and fry until golden brown (2-3 minutes per batch). Drain on paper towels.
- Serve hot with powdered sugar and maple syrup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 bites (70g)
- Calories: 220
- Sugar: 3g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 50mg