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Pina Colada Sangria

Pina Colada Sangria


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  • Author: Ana
  • Total Time: 0 hours
  • Yield: Serves 6-8 1x

Description

Elevate your summer gatherings with the ultimate refreshing Pina Colada Sangria! This easy-to-make tropical beverage combines the vibrant flavors of pineapple and coconut, delivering a taste of paradise in every sip. Perfect for parties, barbecues, or a relaxing day by the pool, this delightful drink serves 6-8 people, making it ideal for sharing. With just five ingredients and minimal prep time, you can whip up this crowd-pleaser in no time. Serve it over ice, garnish with fresh fruit, and watch your guests enjoy a mini-vacation in a glass!


Ingredients

Scale
  • 1 1/2 cups pineapple juice
  • 1 1/2 bottles white wine (750ml each)
  • 1 cup coconut rum
  • 1 1/2 cups chopped pineapple
  • 1/2 cup maraschino cherries

Instructions

  1. In a large pitcher, combine pineapple juice, white wine, coconut rum, chopped pineapple, and maraschino cherries.
  2. Stir gently to mix all ingredients thoroughly.
  3. For immediate serving, add ice to the pitcher; alternatively, refrigerate for at least one hour to enhance flavors before serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Drink
  • Method: Mixing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 180
  • Sugar: 20g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg