Description
Sausage Egg and Cheese Breakfast Roll-Ups are a delightful way to start your day. These savory roll-ups feature flavorful breakfast sausage, fluffy scrambled eggs, and gooey melted cheese, all wrapped in warm tortillas. Perfect for busy mornings or relaxed brunches, they are not only satisfying but also quick and easy to prepare. With the option to customize with your favorite ingredients, these roll-ups cater to everyone’s taste. Whether you’re serving a crowd or enjoying a solo breakfast, you’ll love how simple yet delicious these cozy bites are!
Ingredients
Scale
- 1 package breakfast sausage
- 6 large eggs
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons butter
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
Instructions
- Cook the sausage in a large skillet over medium heat for about 5-7 minutes until browned. Transfer to paper towels to drain excess grease.
- In the same skillet, melt butter over medium-low heat. Whisk eggs with milk, salt, and pepper in a bowl and pour into the skillet. Cook until edges set, stirring gently until fully cooked.
- Stir in the cooked sausage and cheese until melted.
- Spoon the mixture onto each tortilla, fold in sides, and roll tightly.
- Optional: Toast seam-side down in a skillet until golden brown.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (150g)
- Calories: 380
- Sugar: 2g
- Sodium: 880mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 180mg