Description
Indulge in the delightful flavors of this Slow Cooker Chicken and Broccoli Recipe, perfect for busy weeknights or family gatherings. Tender chicken mingles with fresh broccoli in a savory sauce made from soy sauce, brown sugar, and oyster sauce, creating a dish that is both comforting and nutritious. The slow cooker allows the ingredients to meld beautifully while you go about your day, making it an effortless meal option. Serve it over rice or noodles for a hearty feast, or enjoy it on its own for a lighter option. This recipe is family-friendly and sure to impress even the pickiest eaters.
Ingredients
Scale
- 750g (1.7 lb) chicken breast
- 2 onions
- 3 tsp garlic
- 2 tsp ginger
- 250ml (8.5 fl oz) chicken stock
- ½ cup soy sauce
- ¼ cup brown sugar
- ¼ cup oyster sauce
- 1 Tbsp sesame oil
- 500g (1.1 lb) broccoli florets
Instructions
- In a slow cooker, combine chicken chunks, quartered onions, crushed garlic, minced ginger, chicken stock, soy sauce, brown sugar, oyster sauce, and sesame oil.
- Set the slow cooker to low heat and cook for 4-6 hours until the chicken is tender.
- In a small bowl, mix cornstarch with water and stir into the slow cooker.
- Add broccoli florets and cook on high for an additional 30 minutes until thickened.
- Serve warm over rice or noodles.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 12g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 75mg