Description
Indulge in the delightful layers of Smores Pudding Cups, a no-bake dessert that brings the classic campfire treat to your kitchen! This easy-to-make treat combines creamy chocolate pudding with airy whipped topping, crunchy graham crackers, and gooey marshmallow fluff. Perfect for kids and adults alike, these pudding cups are an ideal choice for birthdays, summer gatherings, or just a sweet escape any day of the week. With a prep time of just 15 minutes and no baking required, you can whip up these charming cups in no time. Serve them in clear cups for a fun presentation or use elegant shot glasses for special occasions. Get ready to dig into this layered delight that will leave everyone wanting more!
Ingredients
Scale
- 8 graham crackers
- 1 package (3 oz) instant chocolate pudding
- 2 cups cold milk
- 1 container (8 oz) whipped topping
- ½ cup marshmallow fluff
- Mini chocolate bars and mini marshmallows for garnish
Instructions
- Crush graham crackers into fine crumbs and layer them at the bottom of clear cups.
- In a mixing bowl, whisk together pudding mix and cold milk until smooth; pour half over the graham cracker layer.
- Add another layer of crushed graham crackers on top.
- Mix half of the whipped topping with remaining pudding and spread over the second layer.
- Combine remaining whipped topping with marshmallow fluff; spread on top.
- Refrigerate for at least 4 hours to set.
- Garnish before serving with mini chocolate bars, marshmallows, and sprinkles.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (120g)
- Calories: 320
- Sugar: 25g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg