Description

Indulge in the delightful Strawberry Kiss Cookies, a perfect blend of buttery sweetness and fruity strawberry flavor topped with a rich chocolate kiss. These cookies are visually stunning and incredibly easy to make, making them a fantastic choice for any occasion, from holiday gatherings to everyday treats. The soft pink hue and melt-in-your-mouth texture ensure they will be a hit at your next celebration. With simple ingredients and straightforward instructions, even novice bakers can whip up these delicious cookies.

Ingredients

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1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 tsp vanilla extract
2 cups + 2 tbsp all-purpose flour
1 tsp baking powder
3 oz strawberry-flavored gelatin mix
24–30 chocolate kiss candies

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Instructions

Preheat the oven to 350°F (175°C).
In a large mixing bowl, beat together softened butter and sugar until fluffy. Add egg and extracts; mix well. Stir in the gelatin.
In another bowl, whisk flour, baking powder, and salt. Gradually add to the wet mixture until a soft dough forms.
Roll tablespoon-sized balls of dough and chill for at least one hour.
Bake for 11-13 minutes until edges are firm. Press a chocolate kiss into each cookie while warm.
Cool completely on a wire rack before serving.

Prep Time: 20 minutes
Cook Time: 13 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (25g)
Calories: 120
Sugar: 8g
Sodium: 50mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 13g
Fiber: 0g
Protein: 1g
Cholesterol: 15mg