Description
Strawberry Pretzel Salad Parfaits are a delightful twist on the classic dessert, offering creamy layers of whipped cream, fresh strawberries, and crunchy pretzel crusts that will impress at any gathering. These parfaits are not only visually stunning but also incredibly easy to prepare in just 30 minutes. Perfect for summer barbecues, holiday feasts, or cozy nights at home, they bring a refreshing sweetness that everyone will love. With customizable options and beautiful presentation, these parfaits are sure to become a favorite dessert.
Ingredients
Scale
- 12–14 fresh strawberries
- 1 ½ cups mini pretzels
- 1 cup heavy whipping cream
- 2 tbsp granulated sugar
- 2 tbsp light brown sugar
- 2 tbsp melted butter
- Cinnamon
Instructions
- Prepare the strawberries by dicing them and mixing with granulated sugar. Refrigerate for 30 minutes to allow juices to develop.
- In a food processor, pulse the pretzels until small pieces remain. Mix in melted butter and cinnamon.
- Whip the heavy cream in a stand mixer until stiff peaks form. Gently fold in brown sugar and extracts.
- Layer the parfaits in clear cups: start with cream, followed by strawberries, then pretzels. Repeat layers and finish with whipped cream and a strawberry slice for garnish.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 250
- Sugar: 15g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg